In this post, Sally of the renowned Sally’s Baking Addiction site, shares her recipe for Peach Pecan Crisp. She uses a streusel topping with r without nuts. I LOVE to include nuts. This is a dessert best served warm with a scoop of ice cream. Crisps are easy to make, delicious, and fun!
You’ll find clear directions and wonderful photographs. She also includes a link to a gluten-free crisp. Click on the Peach Pecan Crisp link below to see Sally’s recipe.